Cream butter, shortening and sugar. Add in eggs and
molasses. Sift together dry ingredients and add in.
Shape dough into 3/4 inch balls and place 2 inches apart
on
a greased cookie sheet. Flatten each ball with the bottom
of a
glass that has been greased and dipped in sugar. Bake
at 350 F
for 12-15 minutes. Makes 4 dozen.
Submitted by Karen Talley
A spicey holiday treat
Ingredients