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Kids Turn TV/Movies

Mercedes’ Tots

Glee: Lunch Cookbook

Mercedes' Tots

These crunchy bites are on every kid's list of lunch favorites.

  • 8 medium potatoes, peeled
  • 4 tablespoons flour
  • 1/2 tsp. pepper
  • 1 tsp. salt
  • Canola Oil
1. Using a grater, finely shred the potatoes.
2. Stir in flour, salt and pepper.
3. Heat enough oil to come up the sides the bottom of a deep fryer or pot.
4. Form the potato mix into small balls and drop into oil.
5. Fry till slightly golden.
6. Drain tots onto paper towels.
7. Season with salt and pepper. Ready to serve.

More recipes from:

Emma | Mercedes | Finn | Rachel

The Complete Third Season of Glee Arrives on Blu-ray and DVD August 14th

Topics | TV/Movies | Upcoming Video Release Dates | DVD | Movie Clips

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