A wonderful tasting treat!
- Large bowl Cool Whip™ topping
- 1 Hershey™ bar
- 1 pie crust
Heat chocolate bar until melted, either on top of stove or by microwave,15 to 20 seconds.
Fold in half of Cool Whip™ making it consistant. Pour into pie crust, then top with the rest of Cool Whip™. Cover. Place in freezer for an hour or longer then serve.
Submitted by Nikki, Tennessee